Ultra Milk Low Fat High Calcium is ideal for daily consumption. It is suitable for adults/young adults who has an active lifestyle.
The "Milk Calcium" in our product is from natural fresh liquid milk, which is better absorbed compared to other types of calcium in other products. Starting today, start the day with a good habit of drinking Ultra Milk Low Fat Hi-Calcium; your Ultra-investment in your body.
Ultra Milk Low Fat Hi-Calcium contains nine essential nutrients that are needed by the body. U.S. Department of Agriculture (USDA) defines an "essential nutrient" as a food that the body needs to function properly or well. The essential nutrients must be obtained from the intake of foods such as fresh liquid milk because your body cannot produce them in sufficient quantities for your daily needs
Ultra Milk Low Fat High Calcium is available in 3 size: 1000 ml, 250 ml, and 200 ml and can be enjoyed in two delicious flavors: Chocolate and Plain
Fresh milk is processed through a UHT (Ultra High Temperature) treatment, in which it is quickly heated at a high temperature of 140° C for 4 seconds to eliminate all pathogen bacteria. The very short heating time ensures minimal loss of its nutritional value and freshness.
After the milk is aseptically processed, it is immediately packed aseptic cartons which have 6 layers. These cartons comprise of layers of food grade polyethylene plastic, aluminum foil and paper to prevent Ultra Violet light, air and bacteria from coming in contact with the milk.
The perfect combination of UHT Sterilization process and Aseptic packaging ensures Ultra Milk remains fresh from an extended time without the use of any preservatives. The product has also gained the official Halal Certificate issued by MUI (The Indonesian Council of Ulamas).
Ultra Milk can be kept at room temperature without refrigeration and has shelf life of 10 months. The product should be stored in a dry, clean and cool place.
When after oppening the content isn't finished yet, the packaging must be closed tightly and kept in the refrigerator at a temperature of 4°C.
The remaining product must be finished within 7 days. However, it is recommended to finish up the product once the pack is opened to enjoy the milk at its freshest.